Red Potato with Bacon and Thyme
Cooking / Pork / Vegetables / Western

Red Potato with Bacon and Thyme

Red potatoes (also known as new potatoes) have a smooth, creamy texture when cooked.  They have an ability to absorb accompanying flavors well, which is why red potatoes are absolutely delicious when paired with savory bacon and fragrant thyme! Total Time: 20 minutes Ingredients: 2 red potatoes, diced 1″ chunks 2 slices of nitrate-free bacon, … Continue reading

Congee with Preserved Egg and Salted Pork
Breakfast / Chinese / Cooking / Pork

Congee with Preserved Egg and Salted Pork

Congee (粥)is a thick rice porridge that’s extremely popular in Asian cuisine and served as either breakfast or a meal substitute.  There are many variations of cooking congee; and, it’s really a matter of personal preference as to the final consistency.    This recipe for congee with preserved egg and salted pork (皮蛋瘦肉粥) is known … Continue reading